{"created":"2023-05-15T14:19:04.472835+00:00","id":2576,"links":{},"metadata":{"_buckets":{"deposit":"136f2e20-6afe-4dcd-952d-0c782d1cfd9d"},"_deposit":{"created_by":3,"id":"2576","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"2576"},"status":"published"},"_oai":{"id":"oai:ohu-lib.repo.nii.ac.jp:00002576","sets":["90:106:110"]},"author_link":["9643","9647","9648","9645","9644","9646"],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2006-12","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"4","bibliographicPageEnd":"193","bibliographicPageStart":"181","bibliographicVolumeNumber":"33","bibliographic_titles":[{"bibliographic_title":"奥羽大学歯学誌"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"及川, 均"}],"nameIdentifiers":[{"nameIdentifier":"9643","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"岡田, 英俊"}],"nameIdentifiers":[{"nameIdentifier":"9644","nameIdentifierScheme":"WEKO"}]}]},"item_1_creator_7":{"attribute_name":"著者名よみ","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"オイカワ, ヒトシ"}],"nameIdentifiers":[{"nameIdentifier":"9645","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"オカダ, ヒデトシ"}],"nameIdentifiers":[{"nameIdentifier":"9646","nameIdentifierScheme":"WEKO"}]}]},"item_1_creator_8":{"attribute_name":"著者名(英)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"OIKAWA, Hitoshi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"9647","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"OKADA, Hidetoshi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"9648","nameIdentifierScheme":"WEKO"}]}]},"item_1_description_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_description":"P(論文)","subitem_description_type":"Other"}]},"item_1_description_12":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"The purpose of this study was to examine the influence of storage and handling conditions of bonding system on the adhesion layer and teeth bond strength. Bonding systems used in this study included 2 kinds of one-step type, one kind of two-step type, and one kind of three-step type. Bovine dentin and flowable resin composite were used as the adhered materials. The bonding systems were stored at room temperature (23℃) or at refrigerating temperature (4℃). An additional condition, the bonding systems were removed from the refrigerator at 4℃ and allowed to reach 23℃, 8 hours before use. The storage period was 1, 30, 60 and 90 days. In the case of one-step type, an experiment was additionally performed in which the bonding procedure was made at 0, 1, and 2 minutes after dish sampling. The adhesion specimens were submitted to a shear bond strength test after 24-hour immersion in distilled water. The thickness of the adhesion layer was measured with an optical fiber-type microscope. The results obtained were as follows: 1. As for the bonding systems stored at room temperature, the bond strength decreased significantly when preserved for 90 days as compared with 1 day. 2. The bonding systems of one-step type and two-step type stored at refrigerating temperature showed no significant difference in the bond strength irrespective of the storage period employed. 3. The adhesion layer in 90 days was thicker than that of 1 day. 4. The specimen which had thickened adhesion layer had decreased bond strength. 5. No significant difference was observed in the bond strength of one-step type determined at varied times of procedure after dish sampling irrespective of the storage conditions used.","subitem_description_type":"Other"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN1010214X","subitem_source_identifier_type":"NCID"}]},"item_1_text_10":{"attribute_name":"著者所属(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Depertment of Biomaterials Science, Ohu University School of Dentistry"},{"subitem_text_language":"en","subitem_text_value":"Depertment of Biomaterials Science, Ohu University School of Dentistry"}]},"item_1_text_2":{"attribute_name":"記事種別(日)","attribute_value_mlt":[{"subitem_text_value":"原著論文"}]},"item_1_text_3":{"attribute_name":"記事種別(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Original Article"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"奥羽大学歯学部生体材料学講座"},{"subitem_text_value":"奥羽大学歯学部生体材料学講座"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2006-12-01"}],"displaytype":"detail","filename":"KJ00004763122.pdf","filesize":[{"value":"2.1 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"url":"https://ohu-lib.repo.nii.ac.jp/record/2576/files/KJ00004763122.pdf"},"version_id":"85dd6f82-f29a-46ed-a741-d882f80c64e8"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"bonding agent","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"stroage condition","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"handling condition","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"bond strength","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"ボンディング材の保管および操作条件が歯質との接着強さに及ぼす影響","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"ボンディング材の保管および操作条件が歯質との接着強さに及ぼす影響"},{"subitem_title":"Influence of Storage and Handling Conditions of Bonding Agent on the Bond Strength to Teeth","subitem_title_language":"en"}]},"item_type_id":"1","owner":"3","path":["110"],"pubdate":{"attribute_name":"公開日","attribute_value":"2006-12-01"},"publish_date":"2006-12-01","publish_status":"0","recid":"2576","relation_version_is_last":true,"title":["ボンディング材の保管および操作条件が歯質との接着強さに及ぼす影響"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-05-15T14:48:50.480444+00:00"}